Muscadet – Not to be confused with Moscato

We’re personally hoping that one of the emerging white wine trends will be that of Muscadet, particularly from the apellation, Muscadet Sèvres et Maines.  Crisp and fresh with a wonderful minerality, Muscadet is a perfect accompaniment for seafood and like Chablis (which surprisingly it begins to resemble with age), a classic with shellfish.  We found this article in Snooth on-line from last Fall.  Good information and suggestions for the anything but Chardonnay seekers.